Wicked Good Franks is expected to open by the end of the month. The eatery will be located at 579 Myrtle Avenue and will feature hot dogs and sausages with any number of amazing, gourmet toppings. The owners, husband and wife team, Bruno and Kimberly Iannotta, will make their own pickles, their own sauerkraut and coleslaw and the delicious hot dogs and sausages will come from Bruno's family's business, the Smoke House, located in Randolph, Massachusetts. Both meat and vegetarian options will be available at Wicked Good Franks.

A couple of menu teasers– The Southern Dog: bacon-wrapped grilled hot dog with fresh gorgonzola cheese and homemade coleslaw and the Jalapeno Cheddar Dog: black beans with fresh red and green and roasted and pureed jalapeno peppers.

In addition to hot dogs and sausages, Wicked Good Fries will have an amazing list of sides, from pierogis to french fries.

Please contact Wicked Good Franks at info@wickedgoodfranks.com for additional information.