Don’t miss the book signing at Le Petit Bakery taking place on Saturday May 3rd.  Mother-son owners of Le Petit Bakery, Christopher and Susan have penned the new book titled, Child Baker to Culinary Chef (Trafford Press).  The book is must-read, filled with reflections and recipes. Susan shared, “The book offers resources to use in the kitchen, and it follows from Christopher’s beginning recipes as a child to some of the current recipes used in the bakery. I hope teachers and parents find this book helpful as I use the method of baking as a tool in teaching my students.  In fact there is a photo of two of my students in the book!” Child Baker to Culinary Chef is a 60 page book which might be of particular interest to book lovers, foodies and those who love to bake, cook or create and families. Please stop in at Le Petit Bakery today to pick up a signed copy of the book.  And meet Ms. New York Teen, who will make an appearance at the event.

Le Petit Bakery , 354 Myrtle Avenue between Adelphi and Carlton.
(718) 875-6500.