Two chefs and a foodie set out to change the way people eat for the better. Our inspiration? The meals we had when our friends came over. The food. The pairings. Exploration. Energy. And the promise that on any given day we’d eat or drink something we wouldn’t find anywhere else. So we opened OSTERIA BKLN in 2020 and started an Italian food revolution.  Chef Pietro Mosconi “ Il Maestro “